Wine made with selected grapes from century-old vineyards, acquired to local grape growers owning 100-120 years old vineyards, very close to us. A selected harvest is made, hand-made and in 15 kg cases. Hand-made and very careful destemming and crushing are made to obtain this incredible nectar. Alcoholic and malolactic fermentation happened in the own French oak. Constant batonnage is carried out in the drafting process. Craft and the highest quality are unified in this wine.